1   Tofu - Soft (x)




Log InMy AccountCart ContentsCheck out


(1) $1.89    

Beverages/Drinks (13)

Canned Foods (22)

Condiments (56)

Cooked Rice (6)

Dried Foods (9)

Instant Porridges (6)

Instants Soups (20)

Kimchi/Pickled/Refrigerated Foods (23)

Kitchenwares (78)

Noodles (11)

One Step Sauces/Toppings (25)

Other Foods/Products (5)

Ramen Bags (26)

Ramen Bags Box Price (22)

Ramen Cups/Bowls (16)

Ramen Cups/Bowls Box Price (15)

Restaurant Table Buzzer System (5)

Rice/Grains (5)

Seaweeds/Lavers (13)

Snacks (47)

Snacks Bundle/Box Price (10)

Tea/Coffee (13)

Tofu/Organic Foods (1)

Shop By


Maxim Coffee Mix - Mocha Gold Mild - 100pks


Citron Honey Tea - 500g


Korean Brown rice & Green tea "Genmai-cha" - 25 teabags


Korean Red Ginseng Tea - 60pks


Maxim White Gold Coffee Mix - 100 sticks

Black Soy Drink - 6.74oz

Black Soy Drink - 6.74oz

Canned Braised Burdock In Soy Sauce

Canned Braised Burdock In Soy Sauce

Korean Red Ginseng Tea - 60pks


Korean Red Ginseng Tea NET WT.: 2 g x 60 pks / 1 Pack Per 1 Serving INGREDIENTS: Korean Red ginseng extract, lactos, glucose HOW TO PREPARE A TASTY CUP OF GINSENG TEA * Hot Tea: For each cup, dissolve a packet into a cup of hot water, stir well. * Iced Tea: Dissolve one or more packets into a glass of cold water, stir well and add ice cubes before serving. * A more inviting taste can be provided by mixing instant ginseng tea with coffee, tea, lemon, milk or juice. * Honey or other sweetener may be added to taste. * Vary the strength (amount of water) to suit your taste. Why is Korean Ginseng better than any other Ginseng and Herbs? Ginseng saponin that is known as major positive medical ingredient is called as "GINSENOSIDE" which has unique chemical structure that is different from saponins that are included in other plants and its efficacy is different and prominent. According to the development of latest separation analysis technology, 30 chemical structures of Korean Ginseng (=Insam) saponins are found. Korean Ginseng includes 30 saponins much more than 14 in American Ginseng, 15 in Chinese Ginseng. Thus, the quality of Korean (=Goryeo) Ginseng is different from those of other countries, so much so that Korean Ginseng has its own scientific name. Why is Red Ginseng more expensive? Hongsam (Korean Red Ginseng) is produced as steaming mature Korean Ginseng for a long time. This unique process enhances the stability of ?good stuff?in Korean Ginseng. So healthy ingredients inside Ginseng are not changed during distribution process or long storage period. This is the reason Korean Red Ginseng can be smoothly absorbed and it is safe to keep it for a long time. Lots of brown reaction product of non-enzyme is made in red Korean Ginseng and antioxidant factor such as maltol, etc. is produced a lot in Korean Red Ginseng. Basically, its quality is better and more potent than that of white Ginseng, untreated dry ginseng. Product Info: Tea bag of Korean Red Ginseng is an easy way to enjoy healthy herbal drink at office or home. All you need is cup of hot water to taste rich aroma of Korean Herb. Also due to its stimulant ingredients, Korean Red Ginseng is much healthier substitution of Coffee. If you want you tea to be sweet, try mixing it with natural honey or other sweet tea products. MANUFACTURE: Korea Ginseng. PRODUCT OF KOREA(ROK)

Copyright © 2004-2016. KOAmart.com All Rights Reserved. 
Payments are carried out by Google Checkout. Intellectual Property Rights Policy. This Site Secured by COMODO SSL

Please email us at la082@hotmail.com for details