|
Nutrition Facts
|
| Amount Per Serving Calories |
| Calories |
117 |
¡¡ |
| Calories from Fat |
0¡¡ |
¡¡ |
| ¡¡ |
¡¡ |
% Daily Value |
| Total Fat |
0g¡¡ |
0%¡¡ |
| Saturated Fat |
0g¡¡ |
0%¡¡ |
| Trans Fat |
0g¡¡ |
¡¡ |
| Cholesterol |
0mg¡¡ |
0%¡¡ |
| Sodium |
60mg¡¡ |
3%¡¡ |
| Total Carbohydrate |
27g¡¡ |
9%¡¡ |
| Dietary Fiber |
0g¡¡ |
0%¡¡ |
| Sugars |
10g¡¡ |
¡¡ |
| Protein |
2g¡¡ |
¡¡ |
| Vitamin A |
0%¡¡ |
Vitamin C 0% |
| Calcium |
0%¡¡ |
Iron 0% |
NET WT. 10.50OZ
DIRECTIONS:
1. PUT SWEETENED RED BEAN (50g) IN A BOWL WITH MILK (80cc).
2. PUT SHAVED ICE IN A BOWL.
3. PUT SWEETENED RED BEAN (100G) OVER SHAVED ICE.
4. ADD STRAWBERRY SYRUP, RICE CAKE (6-10 PIECES), AND FRUITS. (ADD ICE CREAM AND CANNED FRUIT FOR BETTER TASTE).
INGREDIENTS: GLUTINOUS RICE POWDER, SUGAR, CORN SYRUP, D-SORBITOL SOLUTION, SALT, WHEAT FLOUR, GLYCERIN ESTERS OF FATTY ACIDS, ALCOHOL, SG-ESTERS, CORN STARCH, FOOD COLORS (RED NO. 3, YELLOW NO. 4, YELLOW NO. 5, BLUE NO.1)
CONTAINS: WHEAT FLOUR
MANUFACTURED BY DAE DOO FOODS CO., LTD.
PRODUCT OF KOREA