1   Tuna for Kimchi Stew (x)
1   Spicy Pepper Tuna (x)
1   DHA Tuna (x)
1   Japanese Canned Sardine in Soybean Paste "Iwashi Misoni" (x)
1   Vegetable Tuna (x)
1   Canned White Peach (x)
1   Chestnuts in Heavy Syrup (x)
1   Canned Braised Black Bean In Soy Sauce (x)
1   Sweetened Red Bean - 16.75oz (x)
1   Japanese Canned Sardine in Sweet Soy Sauce "Iwashi Ajitsuke" (x)
1   Canned Braised Lotus Root In Soy Sauce (x)
1   Lychees in Syrup (x)
1   Canned Braised Burdock In Soy Sauce (x)
1   Spam Classic (x)
1   Spam Lite (x)
1   Canned Yellow Peach (x)
1   Miso Soup w/Fried Bean Curd - 6.21oz (8 Servings) (x)
1   Japanese Vegetable Curry Hot - 7.4oz (x)
1   Curry Medium Hot - 17.6oz (x)
1   Black Bean Paste ramen Noodles - Chapagetti (x)
1   Materials for Ginseng Chicken Soup - 10oz (x)
1   Japanese Vegetable Curry Mild - 7.4oz (x)
1   Miso Soup w/Spinach - 5.76oz (x)
1   Vegetable Beef Bone Broth Soup - 0.88oz (x)
1   Kokomen Spicy Chicken Ramen Noodle (x)
1   Tofu-Spinach Miso Soup - 1.05oz (x)
1   Black Bean Paste Noodle ramen- Chacharoni (x)
1   Chinese Stir-Fry Sauce for Minced pork w/Tofu Mild Hot - 4.9oz (x)
1   Instant Curry "In 3 Minutes Curry" - 6.70oz (x)
1   Rice Cake for "BingSu" Shaved Ice - 10.50oz (x)
1   Sutah Ramen - Spicy flavor (x)
1   Shin Ramen Black - Premium Noodle Soup (x)
1   Instant Black Bean Sauce "In 3 Minutes Chajang" - 5.64oz (x)
1   Neoguri ramen noodles - Spicy Udon (x)
1   Spicy Seafood Noodle ramen Ott (x)
1   Very spicy Hot ramen noodles (x)
1   Hash - 3.5oz (x)
1   Mu Pama Tang Myun ramen noodles (x)
1   Spicy Beef & Vegetable Soup - 1.34oz (x)
1   Red Pepper Paste for Korean Pan Fry Rice Cake - 5.3oz (x)
1   Curry Hot - 3.5oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Shiro Miso" - 8.05oz (x)
1   Japanese Vegetable Curry Medium Hot - 7.4oz (x)
1   Soybean Paste Soup w/Spinach - 1.26oz (x)
1   Beef Flavored Noodle ramen (x)
1   Vermont Curry Mild - 3.5oz (x)
$162.64


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Shop By

BEST TOP 01.



Instant Curry "In 3 Minutes Curry" - 6.70oz


BEST TOP 02.



Instant Black Bean Sauce "In 3 Minutes Chajang" - 5.64oz


BEST TOP 03.



Red Pepper Paste for Korean Pan Fry Rice Cake - 5.3oz


BEST TOP 04.



Black Bean Sauce - 3.5oz/100g


BEST TOP 05.



Japanese Vegetable Curry Medium Hot - 7.4oz


Black Soy Drink - 6.74oz

Black Soy Drink - 6.74oz
$1.49
$1.39

Japanese Canned Sardine in Soybean Paste "Iwashi Misoni"

Japanese Canned Sardine in Soybean Paste "Iwashi Misoni"
$3.49
 
 

 
Hash - 3.5oz
 

$2.59

   
  Reviews     
 
 
 
Ottogi Hash - Instant Hash Mix, Powder Style NET WT.: 3.5 oz / SERVINGS ABOUT 5 INGREDIENTS: Wheat flour, corn starch, caramel(color), onion, salt, sugar, monosodium glutamate COOKING DIRECTION: *Ingredients for 4~5 servings: Ottogi hash sauce - 100g, meat(beef, chicken or pork) - 150g, 2 onions, 1 potato, 1 carrot, corn oil - 2 Ts, water - 700cc 1) Cut meat, onion, potato and carrot in medium size. 2) Fry cutted vegetables with corn oil and pour the water. Boil it until it cooked. 3) Turn off the stove, put hash powder little by little with mixing. 4) Turn on the stove and boil it to be thick. 5) Pour the curry sauce on rice or noodle. Serve! MANUFACTURE: Ottogi Corp. PRODUCT OF KOREA(ROK)
 
 

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