1   Barbecue Skewer - 100pcs 6 inches (x)
1   Three Tier Bamboo Steamer w/Lid - 10 inches Large (x)
1   Brown Wooden Chopstick - 10 pairs (x)
1   Stone Bowl - Small (x)
1   Wooden Rice Scoop (x)
1   Brown Wooden Chopstick (x)
1   Stone Bowl - Large (x)
1   Melamineware Bowl Coaster - Extra Large (x)
1   Plastic Sushi Rolling Mat (x)
1   Japanese Sushi Mold - Roll Shape (x)
1   Tin Pot - Medium (x)
1   Plastic Rice Scoop (x)
1   Gridiron - Copper Fish Roaster (x)
1   Three Tiers Bamboo Steamers w/Lid - 8 inches Medium (x)
1   Barbecue Skewer - 100pcs 10 inches (x)
1   Japanese Biscuit Stick "Pocky" Almond (x)
1   Fish Cake Sausage (x)
1   Choco Pie (x)
1   Peanut Crunch Snack (x)
1   Custard - 12pks (x)
1   Japanese Biscuit Stick "Pocky" Peanut (x)
1   Japanese Biscuit Stick "Pocky" Almond Crush 2.92oz (x)
1   Butter Ring Cookie (x)
1   French Pie - Strawberry (x)
1   Japanese Biscuit Stick "Pocky" Peanut Crush 2.92oz (x)
1   French Pie - Apple (x)
1   Japanese Chocolate cracker "Kinoko no Yama" (x)
1   Hi-Chew Caramel - Banana Flavor (x)
1   Muscat Flavored Candy (x)
1   Sweet Red Bean Jelly (x)
1   Japanese Chocolate cracker "Takenoko no Sato" (x)
1   Soybean Paste Soup w/Spinach - 1.26oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Shiro Miso" - 8.05oz (x)
1   Japanese Vegetable Curry Medium Hot - 7.4oz (x)
1   Canned Braised Lotus Root In Soy Sauce (x)
1   Japanese Canned Sardine in Soybean Paste "Iwashi Misoni" (x)
$197.34


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Shop By

BEST TOP 01.



Instant Curry "In 3 Minutes Curry" - 6.70oz


BEST TOP 02.



Instant Black Bean Sauce "In 3 Minutes Chajang" - 5.64oz


BEST TOP 03.



Red Pepper Paste for Korean Pan Fry Rice Cake - 5.3oz


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Black Bean Sauce - 3.5oz/100g


BEST TOP 05.



Japanese Vegetable Curry Medium Hot - 7.4oz


Plastic Sushi Rolling Mat

Plastic Sushi Rolling Mat
$5.99
$4.99

Maxim White Gold Coffee Mix - 100 sticks

Maxim White Gold Coffee Mix - 100 sticks
$24.99
 
 

 
Hash - 3.5oz
 

$2.59

   
  Reviews     
 
 
 
Ottogi Hash - Instant Hash Mix, Powder Style NET WT.: 3.5 oz / SERVINGS ABOUT 5 INGREDIENTS: Wheat flour, corn starch, caramel(color), onion, salt, sugar, monosodium glutamate COOKING DIRECTION: *Ingredients for 4~5 servings: Ottogi hash sauce - 100g, meat(beef, chicken or pork) - 150g, 2 onions, 1 potato, 1 carrot, corn oil - 2 Ts, water - 700cc 1) Cut meat, onion, potato and carrot in medium size. 2) Fry cutted vegetables with corn oil and pour the water. Boil it until it cooked. 3) Turn off the stove, put hash powder little by little with mixing. 4) Turn on the stove and boil it to be thick. 5) Pour the curry sauce on rice or noodle. Serve! MANUFACTURE: Ottogi Corp. PRODUCT OF KOREA(ROK)
 
 

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