Tofu & Organic food
Tofu & Organic food- Healthy diet and Organic food on saleTofu is rich in high-quality protein. It is also a good source of B-vitamins and iron. When the curdling agent used to make tofu is calcium salt, the tofu is an excellent source of calcium. While 50 percent of the calories in tofu come from fat, a 4-ounce serving of tofu contains just 6 grams of fat. It is low in saturated fat and contains no cholesterol. Generally, the softer the tofu, the lower the fat content. Tofu is also very low in sodium, making it a perfect food for people on sodium-restricted diets. Enjoy browsing through large selections of delicious Asian tofu and organic foods at koaMART.comClick on the product for bulk rate discount prices!
Description: Sempio Organic Naturally Brewed Soy Sauce Certified Organic by OCIA No Chemicals added No MSG added No Coloring agent added No Sugar added Ingredients: Water, Organic Soybean, Organic Wheat, Salt, Spirits Nutrition Facts serving size 1 tbsp (15ml) serving Per Container 62 --------------------------------------------------- Amount per serving Calories 10 Calories from Fat 0 % Daily Value* Total Fat 0 g 0 % Saturated Fat 0 g 0 % Trans Fat 0 g Cholesterol 0 mg 0 % Sodium 910mg 38% Total Carbohydrate 1 g 0 % Dietary Fiber 0 g 0 % Sugars 1 g Protein 1 g --------------------------------------------------------- Vitain A 0 % Vitamin C 0 % Calcium 0 % Iron 1 % --------------------------------------------------------- * Percent Daily Values are Base on a 2,000 calories diet. Product of Korea |
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