Tofu & Organic food
Tofu & Organic food- Healthy diet and Organic food on saleTofu is rich in high-quality protein. It is also a good source of B-vitamins and iron. When the curdling agent used to make tofu is calcium salt, the tofu is an excellent source of calcium. While 50 percent of the calories in tofu come from fat, a 4-ounce serving of tofu contains just 6 grams of fat. It is low in saturated fat and contains no cholesterol. Generally, the softer the tofu, the lower the fat content. Tofu is also very low in sodium, making it a perfect food for people on sodium-restricted diets. Enjoy browsing through large selections of delicious Asian tofu and organic foods at koaMART.comClick on the product for bulk rate discount prices!
Description: Instant Soy meal powder Non GMO product Net WT: 8oz Serving per container: 6 Ingredient: Soybean Directions for soymeal 1. Lightly saute chopped vegetables for 5 minutes. (Vegetable suggestion: onion, napa cabbage, mushrooms, carrots, broccoli or Kimchi) 2. Place 8 oz of soy meal in 5 cups of boiling water for 5 minutes. 3. Combine vegetables and soymeal 4. Sprinkle soy sauce or other flavored sauce before serving. Product of USA |
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