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Tofu & Organic food- Healthy diet and Organic food on sale

Tofu is rich in high-quality protein. It is also a good source of B-vitamins and iron. When the curdling agent used to make tofu is calcium salt, the tofu is an excellent source of calcium. While 50 percent of the calories in tofu come from fat, a 4-ounce serving of tofu contains just 6 grams of fat. It is low in saturated fat and contains no cholesterol. Generally, the softer the tofu, the lower the fat content. Tofu is also very low in sodium, making it a perfect food for people on sodium-restricted diets. Enjoy browsing through large selections of delicious Asian tofu and organic foods at koaMART.com
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Miso Soup with tofu


Item No:	1879

Single Bag:

$2.99

Qty:

10 Bags:

$28.99

Qty:

20 Bags:

$55.99

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Description: Miso Soup with tofu

NET WT.: 2.24 oz / SERVINGS ABOUT 3

AMOUNT PER SERVING
Calories 30 / Calories from Far 10

INGREDIENTS:
Soup Base Packet - soy bean paste(water, soybean, rice, salt(, hydrolyzed vegetable protein, bonito extract, yeast extract, alcohol to preserve freshness.
Garnish Packet - seaweed, wheat cake(water, wheat), green onion

COOKING DIRECTION:
1. Empty miso paste and garnish in a small bowl.
2. Add 6 fl. oz(170ml) boiling water and stir. Enjoy Miso Soup!

MANUFACTURED BY: Miyasaka Brewery Co., Ltd.
PRODUCT OF JAPAN.

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