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Cooking Oil, Vinegar, Syrup, Mayo for Asian food

Cooking oil, vinegar, mayo and syrup from koaMart will elevate your cooking technique as well as the taste of your dishes. You will not only love the natural tastes but also the fact that all these products are made from fresh grains and vegetables to lower cholesterol and other harmful by-products found in regular cooking oils, vinegars and syrups. Protect your and your loved one's health from unwanted harmful chemicals and from bad tastes. With our products you will be able to make your favorite Asian food with peace of mind. Enjoy browsing through large selections of Korean cooking oils & Wines, Vinegar and Syrups at koaMART.com
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Fermented Vinegar -16.9oz
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Fermented Vinegar -16.9oz

Item No: 1345
Single Bottle: $2.49
Qty:
10 Bottles: $22.99
Qty:
24 bottles/Box: $49.99
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Description: Fermented Vinegar

NET WT.: 16.9 oz / SERVINGS ABOUT 36
INGREDIENTS: water, spirits, malt extract, dextrose, isomalto oligosaccharide, citric acid

By definition vinegar is a sour liquid consisting mainly of acetic acid and water that is produced by the action of bacteria on dilute solutions of ethanol, and derived from previous yeast fermentation. The alcoholic liquor used determines the characteristic color and flavor. Vinegar is used as a salad dressing, as a preservative, as a mild disinfectant, and, in cooking, as a fiber softener. But to the gourmet consumer, vinegar is more than just a sour liquid.
Gourmet vinegar is a treat for the palate, and with the variety of vinegar on the market, it has become more than a companion for olive oil or an ingredient in salad dressing. Gourmet vinegar has undergone the same amount of nurturing as a fine wine or a good bottle of champagne.

MANUFACTURE: Ottogi America, Inc.
PRODUCT OF KOREA(ROK)
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