Condiments & Spices » Hot Peppers / Paste

Korean Spicy Pepper & Bean Pastes and crushed peppers

Hot pepper and bean paste from koaMart will fire up your taste buds with excitement. If you are into spicy food, you must try our hot pepper pastes and powders. Our red pepper pastes and the powders are made with the finest natural ingredients to ensure the nutrition and the original spicy taste. Vinegared Red Pepper Paste is perfect for sushi and other seafood. Soybean pastes are usual side dish for Korean wraps and other vegetable dishes. Crushed red pepper will make you sweat but also make you want more. Enjoy browsing through large selections of delicious Korean hot red pepper and fermented bean pastes at koaMART.com
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Szechuan Hot Bean Sauce- 16oz


Item No:	2208

Single can:

$2.99

Qty:

10 cans:

$28.99

Qty:

20 cans:

$54.99

Qty:

Description: Szechuan Hot Bean Sauce

Net Wt.:16oz
Servings per container: 45
Ingredients: Soy bean, Wheat flour, Fresh chili, Salt, Sugar, Water, Citric Acid

Suggest cooking a Szechuan dish, and most people immediately think of hot, spicy food - the type that leave you gulping down copious amounts of water in an effort to soothe your burning tastebuds. They are are often surprised to discover that, despite its well-deserved reputation for producing "mouth burners," at least of one-third of the recipes that make up Szechuan cuisine are not spicy at all. The same Chinese province that came up with such fiery classics as "Kung Pao Chicken" and "Twice Cooked Pork" is also the home of "Tea Smoked Duck" - a fascinating dish in which a steamed duck is smoked over green tea leaves.

Product of Taiwan