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Japanese Fried bean curd
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Japanese Fried bean curd "Inarizushi No Moto" -10oz

Item No: 2213
Single Can: $3.99
Qty:
10 Cans: $38.99
Qty:
24 Cans/Box: $89.99
Qty:

Description: Fried bean curd "Inarizushi No Moto"

Net Wt. 10 oz.(284g) / Servings About 4

Ingredients: fried bean curd (soy beans, water, soy beans oil, salt, calcium chloride), sugar, soy sauce (water, soy beans, wheat, salt), monosodium glutamate

Directions for making Inarizushi (15 to 17 pieces):
Shirakiku Inarizushi No Moto - 1 can(10 oz.)
Rice - 2 1/2 cups
Su(Rice Vinegar) - 1/4 cup
Sugar - 1/4 cup
Salt - 1/4 tsp

Cook rice in usual manner. While rice is being cooked, prepare seasoning by adding sugar and salt to rice vinegar and stir until crystals are dissolved. Season cooked rice with prepared vinegar. Stir rice well so that it will be evenly seasoned. Cool rice with a paper fan as you stir. Pack seasoned rice in Inarizushi No Moto. Do not pack too solidly. Fold end of Abura Age to cover up rice. If you prefer vegetables in the rice., use Gomoku No Moto.

Manufactured by Shirakiku

Product of Japan