Seaweed & Laver
Healthy & tasty roasted/seasoned Seaweed, Laver & AlgaeSeaweed, laver & algae are excellent food because of its high nutritional values. Seaweed/algae is low in Cholesterol and is a good source of vitamin B5: beneficial for reducing cholesterol, Rheumatoid arthritis and Acne. Dried or roasted seaweed/laver also contains Magnesium, Vitamin 1 and Iron which are essential for preventing diabetes and heart attacks. Dried or roasted seaweed/laver also contains Riboflavin and Niacin which promote fast tissue repair. Our dried seaweeds are packaged in a ready-to-serve container for making sushi, maki or roll. Enjoy browsing through large selections of delicious seaweed and laver at koaMART.comClick on the product for bulk rate discount prices!
Description: Roasted Seaweed for rolls NET WT.: 0.4 oz / SERVINGS ABOUT 5 AMOUNT PER SERVING: Calories 10 / Calories from Fat 0 INGREDIENTS: Seaweed Product Info: Seaweeds are an excellent source of trace minerals in our diet. As our air and water become more acidified through pollution, minerals are leached and depleted from our land fields, and they wash down to the sea, where the wild seaweeds incorporate them. When we eat seaweeds, we take these essential minerals back into our bodies, and these minerals help us maintain an alkaline condition in our bloodstream, which is a healthy condition, resistant to fatigue and stress. An average seaweed eater will consume this pack within 2-3 weeks. That's almost 1-pound dry weight, which equals 10 or more pounds wet weight. This is the same amount as eating half of bushel of wet plants. And you probably do not need to be reminded again of how beneficial eating "green plants" is to your health. DISTRIBUTOR: Nishimoto Tradig Co., Ltd. PRODUCT OF JAPAN |
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