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One step Sauce & Topping

Pre-made Asian One step Sauce Topping for instant Lunch or Dinner

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Chinese Stir-Fry Sauce for Shrimp with chili sauces - 4.9 oz
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Chinese Stir-Fry Sauce for Shrimp with chili sauces - 4.9 oz

Item No: 2604
Single Box: $2.99
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10 Boxes: $28.99
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20 Boxes: $55.99
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Description: Stir-Fry Sauce for Shrimp with chili sauces

Shrimp with chili sauce is one of the best tasting and most exquisite Chinese dishes. This "Cook Do" is a perfect blend od Chinese chilli paste, garlic, tomato and other ingredients which gives you a restaurant-quality dish at home in just minutes.

NET WT.: 4.9 oz / SERVINGS ABOUT 4
AMOUNT PER SERVING: Calories 45 / Calories from Fat 5

INGREDIENTS: Water, Vinegar, Tomato paste, soy bean oil, Fresh garlic, Fresh Ginger, apple puree, sugar, soy sauce(water, soybean, wheat, salt), corn starch, potato starch, salt, sake, monosodium glutamate, potato starch, chinese chili paste, white pepper, scallop powder, chicken extract, xanthan gum, paprika oleoresin, Worcestershire sauce

COOKING DIRECTION
* 10 oz. Shrimp (shell removed) / 2 medium green onion chopped
1) Boil shrimp in water for 30 seconds and drain.
2) Heat 1 tbsp. of oil in a pan. Add shrimp and stir-fry.
3) Add "Cook Do" sauce and stir well.
4) Add tofu and continue to stir-fry 1 minute.
5) Add vegetables and mix gently and serve.

DISTRIBUTOR: Ajinomoto U.S.A., Inc
PRODUCT OF JAPAN