One step Sauce & Topping
Pre-made Asian One step Sauce Topping for instant Lunch or DinnerWant to create your favourite Chinese dish at home? Do you know the secret to the best tasting stir-fried vegetables? In KOAmart.com, you can find a wide range of great Chinese and Korean and Other Japanese recipes covering all your favourite ingredients. For sake of your health, Lee Kum Kee Menu-Oriented Sauce Recipe Collection - Low Calorie Recipe will provide you with more healthy cooking ideas. Tasty dishes in an instant! Enjoy browsing through large selections of delicious sauce at koaMART.comClick on the product for bulk rate discount prices!
Description: Norikomi Furikake Serving size 1 tbsp(3g) Serving per container about 18 Net wt: 1.9 oz(55g) Ingredient: roasted white sesame seed, sugar, roasted black sesame seed, dried seaweed, salt & hydrolyzed soy protein. Furikake, condiment in Japanese, literary means to sprinkle. The Japanese condiments are eaten as toping on a bowl of rice. Furikake is the mixed powder products of fish, sea vegetables, sesame seeds, salt and others. Tsukudani is also eaten as topping on rice. Tsukudani is made from small fishes, shellfishes and sea vegetables boiled down in soy sauce. It is name after the place called Tsukuda in Tokyo, where it is invented. Both are the essential part of the Japanese diet that goes on the top of rice. Manufacture by mishima foods co. Product of Japan. |
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