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Ramen noodles in a bag

Ramen noodles (aka: Ramyun) is an Korean food ready to eat in about 5 minutes. Mouth-watering ramen noodles and aroma of ramen soup will enlighten your sense of taste and smell. You may add egg, vegetables, and other sauces to create your very own ramen noodles. Some of ramens have KimChi, Beef, Seaweed or other special spicy ingredients inside for delicious flavor. Treat your taste buds with popular ramen of your choice. Most popular ramens are Shin ramen, KimChi ramen, Maruchan ramen, Spicy ramen, Udon ramen & Seafood ramen. Enjoy browsing through large selections of delicious ramen at koaMART.com
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Japanese CHUKAZANMAI Noodles - Soy bean Paste Flavor 3.83oz » Sorry, this item is currently out of stock.

Japanese CHUKAZANMAI Noodles - Soy bean Paste Flavor 3.83oz

Item No: 1884
Single Bag: $1.99
10 Bags: $18.99
24 Bags/Box: $39.99

Description: Japanese Style CHUKAZANMAI Noodles - Soy bean Paste Flavor
a
NET WT.: 3.83 oz / FOR 1 SERVING

AMOUNT PER SERVING
Calories: 410 / Calories from Fat 80

INGREDIENTS:
Noodles - Wheat flour, potato starch, salt, palm oil, sodium carbonate, sodium metaphosphate, pottassium carbonate, alginic acid, sodium tripolyphosphate and guar gum.
Liquid soup base - Vegetable oil(sesame oil, soybean oil, palm oil, rapeseed oil), soy bean paste, sesame seeds, salt, onion, monosodium glutamate, yeast extract, sugar, chili sauce, spices, paprika color, hydrolyzed bonito protein, potato starch.
Dry seasoning - Soybean paste, salt, sugar, monosodium glutamate, sesame seeds, potato starch, vegetable oil(palm oil, sesame oil), seafood extract(clam, scallop, bonito), onion, yeast extract, spices, disodium inosinate, disodium succinate.

COOKING DIRECTION:
1) Add noodles to 2 1/2 cups boiling water. Simmer 4 minutes, stirring occasionally.
2) Remove from heat. Mix in contents of both dry and liquid seasoning packets.

MANUFACTURED BY: Myojo Foods Co, Ltd.
PRODUCT OF JAPAN
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