Nutrition Facts
Amount Per Serving Calories
Calories	300
Calories from Fat	100
		% Daily Value
Total Fat	11g	17%
Saturated Fat	5g	25%
Trans Fat	0g
Cholesterol	5mg	2%
Sodium	2210mg	92%
Total Carbohydrate	44g	15%
Dietary Fiber	2g
Sugars	1g
Protein	6g
Vitamin A	0%	Vitamin C 0%
Calcium	2%	Iron 4%

NET WT. 2.46OZ

COOKING DIRECTIONS:
1. OPEN THE LID TO WHERE THE ARROWS ARE MARKED.
2. REMOVE SEASONING  PACKET. OPEN AND SPRINKLE CONTENTS OVER NOODLES.
3. ADD BOILING WATER UP TO THE LINE INSIDE THE CUP.
4. CLOSE LID AND LET STAND FOR 3 MINUTES. STIRL WELL AND SERVE.

INGREDIENTS: WHEAT FLOUR, POTATO STARCH, PALM OIL, SALT, CUTTLEFISH, MONSODIUM GLUTAMATE AND LESS THAN 2% OF FOLLOWINGS: CRAB, DEXTRIN, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, D-SORBITOL, GARLIC, GLYCINE, SOY PROTEIN, LECITHIN, MALTODEXTRIN, MODIFIED POTATO STARCH, MONASCUS COLOR, MUSHROOM, MUSSEL, NATURAL FLAVORS, ONION, POLLACK, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RED PEPPER, RICE BRAN OIL, SEAWEED, SHRIMP, SODIUM CARBONATE, SODIUM PHOSPHATE, SUGAR, YEAST EXTRACT.
CONTAINS: WHEAT, CUTTLEFISH, CRAB, SOYBEANS, MUSSEL, POLLACK AND SHRIMP.
MANUFACTURED IN A FACILITY THAT ALSO PROCESS EGG, MILK.

MANUFACTURED BY NONG SHIM CO., LTD.