1   Rice Cake for Traditional Korean New Year Soup "DDUCKGOOK" (x)
1   Wrapped Up Cabbage Kimchi - 12.3oz (x)
1   Fried & seasoned soybean curd for vinegared rice (x)
1   Pickled Radish "Takuwan" for Rice Roll, Long-Sliced - 2.2lb (x)
1   Rice Cake for Korean Spicy Pan Broil "DDUCKBOKI" (x)
1   Whole Cabbage Kimchi - 35 oz (x)
1   Rice Cake for "BingSu" Shaved Ice - 10.50oz (x)
1   Instant Curry "In 3 Minutes Curry" - 6.70oz (x)
1   Hash - 3.5oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Shiro Miso" - 8.05oz (x)
1   Miso Soup w/Green Onion - 6.21oz (8 Servings) (x)
1   Soybean Paste Soup w/Spinach - 1.26oz (x)
1   Miso Soup w/Seaweed - 6.21oz (8 Servings) (x)
1   Instant Hash Sauce "In 3 Minutes Hash" - 6.34oz (x)
1   Curry Medium Hot - 17.6oz (x)
1   Red Pepper Paste for Korean Pan Fry Rice Cake - 5.3oz (x)
1   Vermont Curry Mild - 3.5oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Awase Miso" - 8.50oz (x)
1   Shiro Miso Soup - 1.05oz (x)
1   Vegetable Beef Bone Broth Soup - 0.88oz (x)
1   Materials for Ginseng Chicken Soup - 10oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Genen Miso" - 7.23oz (x)
1   Tofu Miso Soup - 1.05oz (x)
1   Japanese Vegetable Curry Hot - 7.4oz (x)
1   Miso Soup w/Tofu - 6.04oz (8 Servings) (x)
1   Japanese Vegetable Curry Mild - 7.4oz (x)
1   Vermont Curry Hot - 3.5oz (x)
1   Miso Soup w/Spinach - 5.76oz (x)
1   Miso Soup w/Fried Bean Curd - 6.21oz (8 Servings) (x)
1   Wakame (Seaweed) Soup - 0.63oz (x)
1   Japanese Vegetable Curry Medium Hot - 7.4oz (x)
1   Chinese Mabo Tofu Sauce Medium Hot - 5.29oz (x)
1   Tofu-Spinach Miso Soup - 1.05oz (x)
1   Chinese Stir-Fry Sauce for Minced pork w/Tofu Mild Hot - 4.9oz (x)
1   Instant Black Bean Sauce "In 3 Minutes Chajang" - 5.64oz (x)
1   Chinese Stir-Fry Sauce for Minced pork w/Tofu Medium Hot - 3.8oz (x)
1   Spicy Beef & Vegetable Soup - 1.34oz (x)
1   Curry Hot - 3.5oz (x)
$171.92


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Shin Ramen - Spicy noodles


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Black Bean Paste ramen Noodles - Chapagetti


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Instant ramen noodles with Spicy Mixture


Black Soy Drink - 6.74oz

Black Soy Drink - 6.74oz
$1.49
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Plastic Sushi Rolling Mat

Plastic Sushi Rolling Mat
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Black Bean Paste Noodle ramen- Chacharoni
 

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Nutrition Facts

Amount Per Serving Calories
Calories 290   
  Calories from Fat 90   
    % Daily Value
Total Fat 10g  15% 
  Saturated Fat 4g  21% 
  Trans Fat 0g   
Cholesterol 0mg  0% 
Sodium 625mg  26% 
Total Carbohydrate 43g  14% 
  Dietary Fiber 1g  7% 
  Sugars 1g   
Protein 6g   
  Vitamin A 0%  Vitamin C 0%
  Calcium 3%  Iron 5%

NET WT. 4.94OZ

COOKING DIRECTIONS:
1. PUT NOODLES AND FLAKES INTO 500cc OF BOILING WATER AND COOK FOR 5-6 MINUTES.
2. REMOVE WATER FROM NOODLES AND POUR LIQUID SOUP INTO NOODLES.
3. STIR WELL AND SERVE.

INGREDIENTS: NOODLE: WHEAT FLOUR, POTATO STARCH, MODIFIED STARCH, GLUTEN, SALT, GUAR GUM, SOYBEAN OIL, SUGAR SOLUTION, D-SORBITOL SOLUTION, LECITHIN, POLY GLYCERIN FATTY ACID ESTER, POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, SODIUM POLYPHOSPHATE, PYRO SODIUMPHOSPHATE, CITRIC ACID, PALM OIL.
SOUP: CHINESE SOYBEAN PASTE, WATER, ONION, SUGAR, SOYBEAN OIL, MALTO DEXTRIN, CARAMEL COLOR, ONION POWDER,TEXTURED VEGETABLE PROTEIN, MONOSODIUM L-GLUTAMATE, OLIVE OIL, CHINESE SOYBEAN PASTE POWDER, FRUCTOSE, BEEF SEASONING FLAVOR (ARTIFICIAL), SALT, CALCIUM, CARBONATE, SODIUM 5-INOSINATE, SODIUM 5-GUANYLATE, VITAMIN B1 DILAURYLSULFATE.
FLAKE: TEXTURED VEGETABLE PROTEIN, DRIED ONION, DRIED CARROT, FREEZE DRIED GREENPEAS.

MANUFACTURED BY SAMYANG FOODS CO., LTD.

PRODUCT OF KOREA
 
 

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