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1   Gridiron - Copper Fish Roaster (x)
1   Three Tiers Bamboo Steamers w/Lid - 8 inches Medium (x)
1   Barbecue Skewer - 100pcs 10 inches (x)
1   Japanese Biscuit Stick "Pocky" Almond (x)
1   Fish Cake Sausage (x)
1   Choco Pie (x)
1   Peanut Crunch Snack (x)
1   Custard - 12pks (x)
1   Japanese Biscuit Stick "Pocky" Peanut (x)
1   Japanese Biscuit Stick "Pocky" Almond Crush 2.92oz (x)
1   Butter Ring Cookie (x)
1   French Pie - Strawberry (x)
1   Japanese Biscuit Stick "Pocky" Peanut Crush 2.92oz (x)
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1   Japanese Chocolate cracker "Takenoko no Sato" (x)
1   Soybean Paste Soup w/Spinach - 1.26oz (x)
1   Instant Miso Soup Paste "Otokuna 11 Shoku Shiro Miso" - 8.05oz (x)
1   Japanese Vegetable Curry Medium Hot - 7.4oz (x)
1   Canned Braised Lotus Root In Soy Sauce (x)
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1   Chestnuts in Heavy Syrup (x)
1   Rice Cake for "BingSu" Shaved Ice - 10.50oz (x)
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BEST TOP 01.



Spicy Beef & Vegetable Soup - 1.34oz


BEST TOP 02.



Seaweed Soup - 0.81oz


BEST TOP 03.



Soybean Paste Soup w/Spinach - 1.26oz


BEST TOP 04.



Dried Pollack Soup - 1.19oz


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Vegetable Beef Bone Broth Soup - 0.88oz


Shin Ramen Black - Premium Noodle Soup

Shin Ramen Black - Premium Noodle Soup
$2.99
$2.49

Godulbaegi (Korean Lettuce) Kimchi

Godulbaegi (Korean Lettuce) Kimchi
$6.99
 
 

 
Miso Soup w/Spinach - 5.76oz
 

$4.49

   
  Reviews     
 
 
 
Miso Soup with Spinach

NET WT.: 5.76 oz / SERVINGS ABOUT 8 AMOUNT PER SERVING

Calories 30 / Calories from Fat 5

INGREDIENTS: Soup base packet - Soybean paste, water, alcohol to preserve freshness, monosodium glutamate, salt, bonito extract, disodium inosinate
Garnish packet - Spinach, Seaweed, wheat cake, bonito extract granule, sorbitol, vitamin E

COOKING DIRECTION:
1. Empty miso paste and garnish in a small bowl.
2. Add 2/3 cup of boiling water and mix gently. Enjoy Miso Soup!

MANUFACTURED BY: Miyasaka Brewery Co., Ltd.

PRODUCT OF JAPAN.
 
 

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