Nutrition Facts
Amount Per Serving Calories
Calories	0
Calories from Fat
		% Daily Value
Total Fat	0g	0%
Saturated Fat
Trans Fat
Cholesterol
Sodium	20mg	1%
Total Carbohydrate	0g	0%
Dietary Fiber
Sugars	0g
Protein	0g
Vitamin A		Vitamin C 150%
Calcium		Iron

NET WT. 11.5 FL OZ

Scientific research in both Asia and the west is providing hard evidence for the health benefits long associated with drinking green tea. For example, in 1994 the Journal of the National Cancer Institute published the results of an epidemiological study indicating that drinking green tea reduced the risk of esophageal cancer in Chinese men and women by nearly sixty percent. University of Purdue researchers recently concluded that a compound in green tea inhibits the growth of cancer cells. There is also research indicating that drinking green tea lowers total cholesterol levels, as well as improving the ratio of good (HDL) cholesterol to bad (LDL) cholesterol. To sum up, here are just a few medical conditions in which drinking green tea is reputed to be helpful: cancer rheumatoid arthritis high cholesterol levels cariovascular disease infection impaired immune function

INGREDIENTS: PURIFIED WATER, GREEN TEA, ASCORBIC ACID.

DISTRIBUTED BY ITO EN (NORTH AMERICA) INC.

PRODUCT OF JAPAN